San Bartolomeo

TERRE DI PISA ROSSO D.O.C.

22,00 

An amazing red, produced from Sangiovese, Merlot, Cabernet Sauvignon and Syrah grapes that expresses all the peculiar characteristics of the Vallorsi company territory.
An important name, that of the Patron of the nearby town of Morrona. The top of the range does not disappoint expectations.

GRAPE VARIETIES

Sangiovese, Cabernet Sauvignon, Merlot, Syrah

ACCOMPANIMENTS

Game, venison, braised meats, stews, dark chocolate 60% – 70%

TERRE DI PISA ROSSO D.O.C.

Tasting notes: Intense ruby ​​red, it presents itself to the nose with a great impact in the delicious notes of blackberry and plum. Balsamic with notes of laurel and myrtle, pleasant perceptions of white pepper, licorice, ink.
Structured with an exuberant tannic texture, but well-polished, complex, satisfying on the palate.
Very pleasant and long finish.


Serving Temperature: 18°/20°C

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